Azerbaijani cuisine.Tyushpyaprya - a dish that is cooked in a samovar
- 19.03.2020 15:53
The national Azerbaijani cuisine has a long history. Like all nations, among the Azerbaijanis the main thing on the table was always bread. From ancient times he was considered the main gift of the gods. Gutab is being prepared here. This is a thin sheet of hot pita bread. You will find out about this and not only in this issue right now !!!!
Subscribe for our daily news
- 23.03.2020 15:21
Sheki is an ancient city with a history of two and a half millennia. According to historians, the name of Sheki, located on the southern slopes of the Greater Caucasus, comes from the name of the Saks tribes. This will learn in this issue!!!
- 22.01.2020 10:35
Located on the shores of the Caspian Sea, from ancient times it was surrounded by ever-burning hot spots of flame.
- 18.12.2019 11:38
Samarkand is the first place in the Middle East where paper made by hand using a water mill was produced.
- 18.12.2019 05:38
Here on every street you will meet at least 5 pottery workshops.
- 04.12.2019 16:58
Silkworming in Central Asia appeared 2000 years ago.
- 18.11.2019 19:11
All the roads of tourists in Tashkent lead to the pilaf center.
- 18.11.2019 09:08
In 2019, Osh was declared the cultural capital of the Turkic world by TURKSOY.
- 18.09.2019 11:59
Over 200 years ago, during the Kokand Khanate, a fortress was built here to protect the state from raids.